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STIR Martini & Wine Bar

CROSTINI SAMPLE MENU

CROSTINI MENU
served on toasted focaccia bread
Roasted Tenderloin
crumbled blue cheese, pear chutney
Prosciutto
fig glaze, grana padano cheese
Classic Tomato Bruschetta
sun-dried tomato, roasted garlic,
balsamic, olive oil, basil
Eggplant Caponata
olives, peppers, celery, carrots,
onions, capers, balsamic glaze
Wild Mushroom
crimini, shiitake, portabella
Manchego
candied walnuts, chives
Grilled Shrimp
parmesan cheese, truffle oil
Three Crostinis
$9
$3 for each additional crostini
Guided by Principles of Sustainability


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