Cooking is more than the preparation of food. Cooking is a passion, a celebration of taste, the study of how ingredients come together to ignite the senses. Cooking is the mastery of techniques, the art of integrating the sciences, and a reinvention of cuisine.
Join us to celebrate the ingredients that allow us to create brilliant dishes to delight and inspire. "The Study Of" culinary series features an in-depth exploration of ingredients with the chefs of the Destination Culinary Collection. Each quarter, we'll unveil a new gastronomic topic for our chefs to examine through cooking demonstrations, educational lectures, innovative recipes or sumptuous tastings. This quarter, Hamilton Park Hotel is proud to offer Salmon as our featured ingredient!
Explore Salmon, and dine at our participating outlets to personally sample our expertise. This quarter, Hamilton Park is proud to feature three heart healthy offerings in each of our outlets: Vanderbilt's Sports & Spirits - Salmon Burger, Arrive Dining Room - Salmon with Lemon Puttanesca, STIR Wine & Martini Bar - Salmon Small Plate Trio. Bon appetit!
Our award-winning Arrive restaurant serves a full buffet for breakfast and lunch. For evening dining, guests may choose the dinner buffet or order delicious à la carte entrées prepared by our culinary team for your dining pleasure.
Stir Martini & Wine Bar, our new lobby bar features light fare designed to "mix well" with the selection of fine wines, handcrafted beers and top-shelf spirits. It's the place to meet in Morris County.
The congenial sports bar atmosphere in Vanderbilt's Bar & Lounge creates a relaxing spot for a favorite beverage and casual dining. Catch up on sporting events on one of our 12 large-screen TV's, choose from sixteen beers on tap and snack on what are said to be the best buffalo wings in New Jersey.