Arrive
Bistro Menu
Appetizers
Vegetable Flat Bread
Goat Cheese, Roasted Vegetables, Spicy Sundried Tomato Coulis
$12
Crab Cakes
Preserved Lemon Aioli
$13
Day Boat Scallops
Leek Fondue, Tomato & Buttered Leak Salad
$16
Charcutiere Plate
Italian Meats, Cheeses & Vegetables
$10
Cheese Fondu
Mini Baguette
$9
Duck Confit Spring Roll
Star Anise & Orange Sauce
$10
Salads & Soups
Bistro Salad
Mesclun Greens, Toasted Pepitas, Goat Cheese, Styrian Pumpkin Oil & Champagne Vinaigrette
$9
Shrimp Chopped Salad
Iceberg, Raddicchio, Arugula, Tomato, Hard Cooked Egg, Bacon, Chickpeas, Shrimp, Citrus Vinaigrette
$9
Bistro Caesar Salad
Artisan Romaine, Parmesan Cheese, Garlic Dressing
$9
Tomato Tasting
Fired Tomato, Heirloom Tomato Salad, Yellow Tomato Shooter
$7
French Onion Soup
Gruyere Gratin
$7
Entrées
Waygu Beef, Brie Cheese, House Made Bacon Jam
$17
Grilled Hanger Steak
Garlic Rosemary Frites, Maitre D' Hotel Butter
$25
Grilled Pork Chop
Sweet Onion Jam, Pineapple Relish, Riesling Reduction
$22
Asparagus Risotto
Sauteed Jumbo Shrimp, Asparagus, Fava Beans, Citrus Broth
$24
Fusilli with Peas & Prosciutto
Prosciutto, Baby Peas, Edamame, Parmesan Cheese, Garlic Chicken Broth
$20
Capellini Pomodoro
Tomato, Basil, Garlic, Olive Oil, Grana Padana
$20
Roast Half Chicken
Fresh Herbs, Pan Jus
$21
Lemon Sole Meuniere
Lemon, Butter, Parsley
$24
Salmon with Lemon Puttanesca
Olive, Tomato, Garlic, Lemon, Capers, Fava Beans, Cucumber, Lemon Broth
$24
Sides
Garlic Rosemary Frites
Sauteed Asparagus
Whipped Potatoes
Garlic Haricot Verts
Fried Green Tomatoes
All $6
Desserts
Strawberry Rhubarb Crisp
Creme Brulee
Grand Marnier Chocolate Molten Cake
All $7
Hamilton Park Hotel & Conference Center |